Mushroom Immune with Beta Glucans, 30 vege caps

Life Extension Mushroom Immune with Beta Glucans, 30 vege caps QR Code
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People have touted the immune health benefits of mushrooms for centuries. Our formula combines shiitake, maitake and chaga mushrooms, along with a patented ß-glucan, to help maintain a healthy, balanced immune response.1,4

 

What Is Mushroom Immune with Beta Glucans?

This formula uses three different immune system-supportive mushrooms plus a highly specialized ß-glucan polysaccharide from yeast to help maintain the balance between the different aspects of immune function—which in turn helps your body mount a healthy and effective immune response.1,4

Get the immune-health benefits of shiitake, maitake and chaga mushrooms all in one formula.1-3

 

Mushroom Immune with Beta Glucans benefits:

  • Supports immune health with a shiitake, maitake and chaga blend equivalent to 1.5 servings of fresh mushrooms
  • Made from whole dried mushrooms, not extract
  • Includes a clinically-studied dose of 250 mg of β-glucans from baker’s yeast

 

What are ß-glucans?

ß-glucans are polysaccharides: soluble dietary fibers found in baker’s yeast, mushrooms and oats. They help activate your immune system’s primary defenders: macrophages, neutrophils, and natural killer cells, and help your immune system to react faster and smarter when faced with challenges.1,4

 

Why Should I Supplement With Mushroom Immune with Beta Glucans?

You may have heard of beta glucans, but do you know what they do for you? Found in mushrooms and oats, these soluble dietary fibers help train your immune system to react faster and smarter. And with all that's going on today, we all want to support an effective immune response, but our bodies don't produce beta glucans naturally.

 

To help promote your healthy immune response, our experts created our Mushroom Immune with Beta Glucans. Our formula combines a trifecta of immune modulating mushrooms equal to nearly one and a half servings of fresh mushrooms. Plus, we included a patented beta glucan from Baker's yeast, which has been clinically studied for promoting the body's healthy immune response.

 

So promote a balanced immune response with Mushroom Immune with Beta Glucans.


Product Details

ß-glucans are well-recognized for their ability to promote a healthy immune response—a reputation that research now confirms. Several clinical studies have shown the immune promoting benefits of ß-glucans.1,5-9

 

Although beta glucans are found in small amounts in foods such as baker’s yeast, mushrooms, and cereal grains, it is easier to achieve clinically studied levels with a daily supplement.

 

Mushroom Immune with Beta Glucans provides a variety of immune-modulating natural substances including three well-recognized immune health supporting mushrooms, as well as Wellmune®–a best-in-class beta-glucan ingredient from yeast, with numerous clinical studies backing its immune-supportive properties.4-9

 

The benefits of three types of mushroom

You probably have heard of shiitake and maitake mushrooms, but did you know that they are highly recognized for their immune benefits? We also added the lesser known but equally impressive chaga mushroom. This combination provides nearly one and a half servings of fresh mushrooms to support your healthy immune response.1-3

 

Wellmune®

Our experts evaluated more than 14 ß-glucan ingredients from various sources, and when all was said and done, Wellmune® stood above the pack because this patented ß-glucan from baker's yeast had the most clinical support for promoting the body’s healthy immune response.4-9

Supplement Facts

Serving Size 1 vegetarian capsules

Amount Per Serving

Mushroom blend

400 mg

(Shiitake, Maitake, Chaga [fruiting body] [powders])

 

Wellmune®

250 mg

(highly purified Beta 1,3/1,6 Glucan from a unique strain of Baker’s Yeast)

 

Other ingredients: vegetable cellulose (capsule), silica.

Non-GMO

Wellmune® is a registered trademark of Kerry Group.

 

Dosage and Use

·        Take one (1) capsule daily, or as recommended by a healthcare practitioner.

 

 

1.      Dai, X., et al. (2015). "Consuming Lentinula edodes (Shiitake) Mushrooms Daily Improves Human Immunity: A Randomized Dietary Intervention in Healthy Young Adults." J Am Coll Nutr34(6): 478-487.

2.      Wu JY, Siu KC, Geng P. Bioactive Ingredients and Medicinal Values of Grifola frondosa (Maitake). Foods. 2021 Jan 5;10(1):95. doi: 10.3390/foods10010095. PMID: 33466429; PMCID: PMC7824844.

3.      Lu Y, Jia Y, Xue Z, Li N, Liu J, Chen H. Recent Developments in Inonotus obliquus (Chaga mushroom) Polysaccharides: Isolation, Structural Characteristics, Biological Activities and Application. Polymers (Basel). 2021 Apr 29;13(9):1441. doi: 10.3390/polym13091441. PMID: 33947037; PMCID: PMC8124789.

4.      De Marco Castro E, Calder PC, Roche HM. β-1,3/1,6-Glucans and Immunity: State of the Art and Future Directions. Mol Nutr Food Res. 2021 Jan;65(1):e1901071. doi: 10.1002/mnfr.201901071. Epub 2020 Apr 27. PMID: 32223047; PMCID: PMC7816268.

5.      Mah, E., V. N. Kaden, K. M. Kelley and D. J. Liska(2020). "Beverage Containing Dispersible Yeast beta-Glucan Decreases Cold/Flu Symptomatic Days After Intense Exercise: A Randomized Controlled Trial." J Diet Suppl17(2): 200-210.

6.      McFarlin, B. K., et al. (2017). "Oral Supplementation with Baker's Yeast Beta Glucan Is Associated with Altered Monocytes, T Cells and Cytokines following a Bout of Strenuous Exercise." Front Physiol8: 786.

7.      McFarlin, B. K., et al. (2013). "Baker's yeast beta glucan supplementation increases salivary IgA and decreases cold/flu symptomatic days after intense exercise." J Diet Suppl10(3): 171-183.

8.      Carpenter, K. C., et al. (2013). "Baker's yeast beta-glucan supplementation increases monocytes and cytokines post-exercise: implications for infection risk?" Br J Nutr109(3): 478-486.

9.      Fuller, R., et al. (2017). "Yeast-derived beta-1,3/1,6 glucan, upper respiratory tract infection and innate immunity in older adults." Nutrition39-40: 30-35.

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